Roasted Coffee Medium Grind Medium Roast, Arabica 100%. Single Origin 340G

Description

Abaqua Coffee Arabica Ground Coffee 100% Medium Grind Medium Roast Cameroon 12oz
Abaqua Coffee SINGLE ORIGIN SPECIALTY COFFEE brings you 100% Arabica Coffee beans grown in the volcanic, mineral-rich soils of Cameroon’s Bamenda Highlands — a mountainous region shaped by ancient volcanic activity, at elevations between 1,500 and 2,350 meters. High altitude and volcanic minerals slow cherry ripening and deepen sugar development, producing an elegant, smooth, and balanced cup with notes of cacao and dark chocolate, caramel sweetness, bright citrus/orange zest, light fruit, and a nutty finish.
This coffee is grown within traditional agroforestry systems — shaded under fruit and forest trees rather than in open monoculture — which slows ripening further and builds greater aromatic complexity. It’s handpicked by smallholder farmers who selectively harvest only fully ripe cherries, often making four to five passes through each plantation across the October–January harvest season.

Cameroon remains one of the least-explored specialty coffee origins in the world, often called “Africa in miniature” for its extraordinary ecological and cultural diversity. Tasting this coffee isn’t repeating a familiar experience — it’s discovering one.

Medium roast, 100% Arabica, single origin
Medium Grind, 12oz (340g) bags
Stays fresh for up to 24 months from the roast date
Roast-to-order available — contact us before ordering if you’d like a custom roast profile
Sourced directly, supporting smallholder farming communities in Cameroon